DEGREE PROGRAMMES

: Tourism Management

General Description

History

Dokuz Eylul University, Reha Midilli Foca Faculty of Tourism, Department of Tourism Management has been providing tourism education. The program gives four-year tourism education leading to a Bachelor of Arts Degree in tourism administration after one-year preparation class for English language. From the third semester on, our students are offered courses on a second foreign language (Russian, German, French or Spanish) for professional use. The courses are given in Turkish and English (30%).

Qualification Awarded

Tourism Management, Bachelor's Degree (B.A.)

Level of Qualification

First Cycle (Bachelor's Degree)

Specific Admission Requirements

High school diploma, placement through a nation-wide Student Selection Examination (OSYM), Dokuz Eylul University, School of Foreign Languages English Proficiency Test (minimum 65) or TOEFL - IBT (minimum 79) or equivalent.

Specific Arrangements for Recognition of Prior Learning (Formal, Non-Formal and Informal)

Students Arriving by Lateral Transfer
For students who would like to come to Dokuz Eylul University by lateral transfer from the higher education institutions abroad and from Turkey, the evaluation conditions determined by the University Senate and the Regulations about the Credit Transfer and Double Major, Minor Transfer among the Graduate and Undergraduate Programs of the Higher Education Institutions are applied. The number of students to be accepted in the framework of lateral transfer is announced by Council of Higher Education-Turkey. The evaluation is made by the commissions set up at relevant faculties and schools, then the decisions are made and announced by the relevant commissions.
Students arriving by the Vertical Transfer
Vertical transfer of the students graduated from vocational schools and willing to continue to the bachelor s degree programmes in the same field (as continuation of the previous education), the Regulation about the Continuation of Graduates from Vocational Schools and from Associate Degree Programmes of Open Education to Bachelor s Degree Programmes is applied.
The quotas reserved by the University is stated to the Direction of ÖSYM and they are published and announced in the Guide of Vertical Transfer prepared by ÖSYM. Placement procedures are realized in a centralized way by the ÖSYM according to the results of the Vertical Transfer Examination.

Qualification Requirements and Regulations

Students must complete 4 years of study acquiring 240 ECTS credits. The degree is awarded to students who have successfully completed all courses in the curriculum, 60 working days of practical training period and have minimum Cumulative Grade Point Average (CGPA) of 2.00 / 4.00.

Profile of the Programme

Dokuz Eylül University Reha Midilli Foça Faculty of Tourism, Department of Tourism Management is aimed to educate students who have institutional information and skills to apply them in their field for giving service in tourism and hospitality industry, are inclined to teamwork and independent workouts and could take responsibility, could communicate efficiently, have the ability of discussing and solving problems they will face by having an opinion related to his field, and are aware of rule of conduct, social responsibility and lifelong learning. 30% of the education is in English with 12 courses in English and focusing on economics and business. German, Russian, French and Spanish are in the education plan as vocational elective foreign language. The students are responsible for taking the elective foreign language until their graduation. Additionally, students are provided 120 work-day internship in order to increase their vocational experience.

Key Learning Outcomes

1   Being able to determine the learning needs about the tourism sector and to develop positive attitude about the lifelong learning.
2   Being able to have advanced level field information which enables critical approach to theories and principles about tourism sector.
3   Being able to use the advanced level field information and abilities for commenting on the data, describing the problems, analysing and developing suggestions for solutions based on proof and research.
4   Being capable of using language, information and communication technologies required by tourism sector.
5   Being able to take responsibility to decide on the solutions of the operational problems and to manage complex, current and professional projects.
6   Being able to communicate efficiently, to work independently and within a group.
7   Being able to analyse, model, construct, describe the service processes in tourism sector.
8   Being able to create own opinion, discuss and solve the problems about many subjects on tourism sector in at least two foreign languages.
9   Being able to follow and comment on the current development and changes in tourism sector.
10   Being able to organize projects and activities for own social environment with a sense of ethics and social responsibility.
11   Being able to use a second foreign language at intermediate level
12   Having an analytical and holistic point of view, ability to think critically and strategically.

Occupational Profiles of Graduates with Examples

Graduates of Tourism Management program can work in public and private institution such as hospitality management, tour management, airline and airport management, food-beverage operations management, etc.

Access to Further Studies

May apply to second cycle programmes.

Course Structure Diagram with Credits

Instructional plan of the department consists of 48 compulsory and 12 elective courses (a total of 240 ECTS). 30% of courses are offered in English. German, Russian, French and Spanish as an elective professional language are in our instructional plan. Our students also have to do internship for 60 working days to increase their professional experience.
T: Theoretical P: Practice L: Laboratory
B: Spring Semester G: Fall Semester H: Full Year
1 .Semester:
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
G 1 ATA 1001 PRINCIPLES OF ATATURK AND HISTORY OF THE TURKISH REVOLUTION I REQUIRED 2 0 0 2
G 2 TDL 1001 TURKISH LANGUAGE I REQUIRED 2 0 0 2
G 3 TUR 1011 COMPUTER APPLICATIONS REQUIRED 3 0 0 6
G 4 TUR 1015 INTRODUCTION TO TOURISM REQUIRED 3 0 0 6
G 5 TUR 1017 INTRODUCTION TO ECONOMICS REQUIRED 3 0 0 3
G 6 TUR 1019 BUSINESS MATHEMATICS REQUIRED 3 0 0 4
G 7 TUR 1021 BUSINESS MANAGEMENT - I REQUIRED 3 0 0 4
G 8 YDİ 1009 FOREIGN LANGUAGE I (ENGLISH) REQUIRED 3 0 0 3
G 0 - ELECTIVE COURSE ELECTIVE - - - 0
TOTAL:   30
 
2. Semester:
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
B 1 ATA 1002 PRINCIPLES OF ATATURK AND HISTORY OF THE TURKISH REVOLUTION II REQUIRED 2 0 0 2
B 2 TDL 1002 TURKISH LANGUAGE II REQUIRED 2 0 0 2
B 3 TUR 1018 TOURISM ECONOMICS REQUIRED 3 0 0 6
B 4 TUR 1020 RESEARCH METHODS REQUIRED 3 0 0 5
B 5 TUR 1022 BUSINESS MANAGEMENT - II REQUIRED 3 0 0 4
B 6 TUR 1024 FUNDAMENTALS OF LAW REQUIRED 3 0 0 4
B 7 TUR 1026 STATISTICS REQUIRED 3 0 0 4
B 8 YDİ 1008 FOREIGN LANGUAGE II (ENGLISH) REQUIRED 3 0 0 3
B 0 - ELECTIVE COURSE ELECTIVE - - - 0
TOTAL:   30
 
3 .Semester:
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
G 1 TUR 2013 TOURISM MARKETING REQUIRED 3 0 0 6
G 2 TUR 2015 BEHAVIORAL SCIENCES REQUIRED 3 0 0 5
G 3 TUR 2017 BUSINESS LAW REQUIRED 3 0 0 3
G 4 TUR 2019 HOSPITALITY MANAGEMENT REQUIRED 3 0 0 3
G 5 TUR 2021 GENERAL ACCOUNTING REQUIRED 3 0 0 3
G 0 - ELECTIVE COURSE ELECTIVE - - - 10
TOTAL:   30
 
3 .Semester: Elective Course
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
G 1 SEC 2017 GENDER EQUALITY ELECTIVE 3 0 0 5
G 2 SEC 2019 CULTURAL AND NATURAL HERITAGE ELECTIVE 3 0 0 5
G 3 SEC 2021 HISTORY OF CIVILISATIONS ELECTIVE 3 0 0 5
G 4 SEC 2023 TOURISM AND TRANSPORTATION ELECTIVE 3 0 0 5
G 5 SEC 2025 GENERAL COMMUNICATION ELECTIVE 3 0 0 5
G 6 SEC 2027 VOCATIONAL GERMAN I ELECTIVE 3 0 0 5
G 7 SEC 2029 PROFESSIONAL RUSSIAN I ELECTIVE 3 0 0 5
G 8 SEC 2031 PROFESSIONAL FRENCH I ELECTIVE 3 0 0 5
G 9 SEC 2033 PROFESSIONAL SPANISH I ELECTIVE 3 0 0 5
 
4. Semester:
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
B 1 TUR 2012 CONSUMER BEHAVIOR REQUIRED 3 0 0 4
B 2 TUR 2014 ORGANIZATIONAL BEHAVIOR REQUIRED 3 0 0 3
B 3 TUR 2016 ROOMS DIVISION MANAGEMENT REQUIRED 3 0 0 3
B 4 TUR 2018 BUSINESS FINANCE REQUIRED 3 0 0 3
B 5 TUR 2020 TOURISM LAW REQUIRED 3 0 0 3
B 6 ZTS 2004 INTERNSHIP I SUMMER TRAINING 0 30 0 4
B 0 - ELECTIVE COURSE ELECTIVE - - - 10
TOTAL:   30
 
4 .Semester: Elective Course
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
B 1 SEC 2018 HEALTH TOURISM ELECTIVE 3 0 0 5
B 2 SEC 2020 INTERNATIONAL TOURISM ELECTIVE 3 0 0 5
B 3 SEC 2022 ORGANISATIONAL CULTURE ELECTIVE 3 0 0 5
B 4 SEC 2024 ANATOLIAN CIVILISATIONS AND MYTHOLOGY ELECTIVE 3 0 0 5
B 5 SEC 2026 DIGITAL MEDIA DESIGN ELECTIVE 3 0 0 5
B 6 SEC 2028 PROFESSIONAL GERMAN II ELECTIVE 3 0 0 5
B 7 SEC 2030 PROFESSIONAL RUSSIAN II ELECTIVE 3 0 0 5
B 8 SEC 2032 PROFESSIONAL FRENCH II ELECTIVE 3 0 0 5
B 9 SEC 2034 PROFESSIONAL SPANISH II ELECTIVE 3 0 0 5
 
5 .Semester:
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
G 1 TUR 3021 HOTEL AUTOMATION SYSTEMS REQUIRED 3 0 0 5
G 2 TUR 3023 FOOD AND BEVERAGE MANAGEMENT REQUIRED 3 0 0 5
G 3 TUR 3025 TOUR PLANNING REQUIRED 3 0 0 5
G 4 TUR 3027 FINANCIAL ANALYSIS IN TOURISM BUSINESS REQUIRED 3 0 0 5
G 0 - ELECTIVE COURSE ELECTIVE - - - 10
TOTAL:   30
 
5 .Semester: Elective Course
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
G 1 SEC 3017 STRATEGIC MANAGEMENT ELECTIVE 3 0 0 5
G 2 SEC 3019 ORGANIZATIONAL COMMUNICATION ELECTIVE 3 0 0 5
G 3 SEC 3021 PUBLIC REALITIONS ELECTIVE 3 0 0 5
G 4 SEC 3023 YIELD MANAGEMENT ELECTIVE 3 0 0 5
G 5 SEC 3025 EVENT MANAGEMENT ELECTIVE 3 0 0 5
G 6 SEC 3027 PROFESSIONAL GERMAN III ELECTIVE 3 0 0 5
G 7 SEC 3029 PROFESSIONAL RUSSİAN III ELECTIVE 3 0 0 5
G 8 SEC 3031 PROFESSIONAL FRENCH III ELECTIVE 3 0 0 5
G 9 SEC 3033 PROFESSIONAL SPANISH III ELECTIVE 3 0 0 5
 
6. Semester:
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
B 1 TUR 3018 TOURISM SOCIOLOGY REQUIRED 3 0 0 5
B 2 TUR 3020 TOURISM HISTORY OF TURKEY REQUIRED 3 0 0 3
B 3 TUR 3022 COST ACCOUNTING IN TOURISM BUSINESS REQUIRED 3 0 0 3
B 4 TUR 3024 NUTRITION AND MENU PLANNING REQUIRED 3 0 0 5
B 5 ZTS 3004 INTERNSHIP II SUMMER TRAINING 0 30 0 4
B 0 - ELECTIVE COURSE ELECTIVE - - - 10
TOTAL:   30
 
6 .Semester: Elective Course
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
B 1 SEC 3018 TICKETING ELECTIVE 3 0 0 5
B 2 SEC 3020 FOOD-BEVERAGE CULTURE ELECTIVE 3 0 0 5
B 3 SEC 3022 MARKETING COMMUNICATION ELECTIVE 3 0 0 5
B 4 SEC 3024 TOURISM AND ETHICS ELECTIVE 3 0 0 5
B 5 SEC 3026 QUALITY MANAGEMENT ELECTIVE 3 0 0 5
B 6 SEC 3028 PROFESSIONAL GERMAN IV ELECTIVE 3 0 0 5
B 7 SEC 3030 PROFESSIONAL RUSSIAN IV ELECTIVE 3 0 0 5
B 8 SEC 3032 PROFESSIONAL FRENCH IV ELECTIVE 3 0 0 5
B 9 SEC 3034 PROFESSIONAL SPANISH IV ELECTIVE 3 0 0 5
 
7 .Semester:
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
G 1 TUR 4025 HUMAN RESOURCE MANAGEMENT IN TOURISM BUSINESS REQUIRED 3 0 0 5
G 2 TUR 4027 TOURISM AND INFORMATION MANAGEMENT REQUIRED 3 0 0 4
G 3 TUR 4029 MANAGERIAL ACCOUNTING IN TOURISM BUSINESS REQUIRED 3 0 0 5
G 4 TUR 4031 SANITATION AND HYGIENE REQUIRED 3 0 0 6
G 0 - ELECTIVE COURSE ELECTIVE - - - 10
TOTAL:   30
 
7 .Semester: Elective Course
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
G 1 SEC 4017 DIVERSITY MANAGEMENT IN TOURISM ELECTIVE 3 0 0 5
G 2 SEC 4019 INTERCULTURAL COMMUNICATION ELECTIVE 3 0 0 5
G 3 SEC 4021 ENTER PRENEURSHIP ELECTIVE 3 0 0 5
G 4 SEC 4023 INTERNATIONAL LAW ELECTIVE 3 0 0 5
G 5 SEC 4025 RESPONSIBLE TOURISM ELECTIVE 3 0 0 5
G 6 SEC 4027 PROFESSIONAL GERMAN V ELECTIVE 3 0 0 5
G 7 SEC 4029 PROFESSIONAL RUSSIAN V ELECTIVE 3 0 0 5
G 8 SEC 4031 PROFESSIONAL FRENCH V ELECTIVE 3 0 0 5
G 9 SEC 4033 PROFESSIONAL SPANISH V ELECTIVE 3 0 0 5
 
8. Semester:
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
B 1 TUR 4018 DESTINATION MANAGEMENT REQUIRED 3 0 0 5
B 2 TUR 4020 PROJECT PREPARATION REQUIRED 3 0 0 5
B 3 TUR 4022 TOURISM AND INNOVATION REQUIRED 3 0 0 5
B 4 TUR 4024 COST AUTOMATION SYSTEMS REQUIRED 3 0 0 5
B 0 - ELECTIVE COURSE ELECTIVE - - - 10
TOTAL:   30
 
8 .Semester: Elective Course
Semester No Course Unit Code Course Unit Title Course Unit Type T P L ECTS
B 1 SEC 4018 VISITOR MANAGEMENT ELECTIVE 3 0 0 5
B 2 SEC 4020 GUEST RELATIONS MANAGEMENT ELECTIVE 3 0 0 5
B 3 SEC 4022 QUALITY MANAGEMENT SYSTEMS AUTOMATION ELECTIVE 3 0 0 5
B 4 SEC 4024 BUSINESS MODEL DESIGN IN CORPORATIONS ELECTIVE 3 0 0 5
B 5 SEC 4026 CURRENT DEVELOPMENTS IN TOURISM ELECTIVE 3 0 0 5
B 6 SEC 4028 PROFESSIONAL GERMAN VI ELECTIVE 3 0 0 5
B 7 SEC 4030 RUSSKIY VI ELECTIVE 3 0 0 5
B 8 SEC 4032 PROFESSIONAL FRENCH VI ELECTIVE 3 0 0 5
B 9 SEC 4034 PROFESSIONAL SPANISH VI ELECTIVE 3 0 0 5
 

Examination Regulations, Assessment and Grading

Evaluation and assessment methods for each course are defined in the course syllabus form which is prepared by related faculty member/members and included in the information package. 26th and 27th items of Dokuz Eylül University Reha Midilli Foça Faculty of Tourism Education and Exam Principals are applied with regard to exams and course success grades.

Graduation Requirements

Students must complete 4 years of study acquiring 240 ECTS credits. The degree is awarded to students who have successfully completed all courses in the curriculum, 120 working days of practical training period and have minimum Cumulative Grade Point Average (CGPA) of 2.00 / 4.00.

Mode of Study (Full-Time, Part-Time, E-Learning )

Full-time

Programme Director or Equivalent

Head of Department
Prof. Dr. O. Avşar KURGUN
Dokuz Eylul University
Reha Midilli Foça Faculty of Tourism,
Atatürk Mahallesi, 174 Sokak, No.5
35680 Foça İzmir
Tel: 0232 8126885
E-mail: avsar.kurgun@deu.edu.tr